1277421
Advanced Food Concepts — FEI 3002367831
Inspection Details
- Classification
- No Action Indicated (NAI) (NAI)
- End Date
- July 28, 2025
- Fiscal Year
- 2025
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Berkeley, CA (United States)
Citations
| ID | CFR | Description |
| 15351 | FDCA 761(b)(1) | No AE report made (dietary supplement) |
| 15496 | 21 CFR 111.27(b) | Instruments - calibration |
| 15534 | 21 CFR 111.255(c) | Batch record - each step |
| 15702 | 21 CFR 111.320(b) | Examination, testing; scientifically valid |
| 15734 | 21 CFR 111.360 | Manufacturing operations - sanitation |
| 15759 | 21 CFR 111.205(b)(2) | Master manufacturing record - controls, procedures |
| 15861 | 21 CFR 111.75(a)(2)(ii)(A) | Component - qualify supplier |
| 15865 | 21 CFR 111.75(a)(2)(ii)(D) | Re-confirm certificate of analysis |
| 15869 | 21 CFR 111.75(c) | Specifications met - verify; finished batch |
| 15882 | 21 CFR 111.75(h) | Tests, examinations - scientifically valid |
| 15953 | 21 CFR 111.113(a)(1) | Quality control production, process control; material review, disposition |
| 22836 | 21 CFR 111.27(a) | Equipment - design - appropriate and suitable |
| 22843 | 21 CFR 111.70(b) | Specifications - components |
| 22847 | 21 CFR 111.70(e) | Specifications - finished dietary supplement |
| 22886 | 21 CFR 111.205(b)(1) | Master manufacturing record - specifications, quality; packaging, labeling |
| 22894 | 21 CFR 111.315(b) | Sampling plans; establish, follow |
| 22908 | 21 CFR 111.503 | Written procedures - establish; returned dietary supplements |