1113352
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- December 20, 2019
- Fiscal Year
- 2020
- Product Type
- Food/Cosmetics
- Project Area
- Food Composition, Standards, Labeling and Econ
- Location
- Layton, UT (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 15940 | 21 CFR 111.105(h) | Quality control - production, process control |