F-2220-2016 Class I Terminated
Recall Details
- Product Type
- Food
- Report Date
- September 21, 2016
- Initiation Date
- May 31, 2016
- Termination Date
- March 30, 2021
- Voluntary/Mandated
- Voluntary: Firm initiated
- Product Quantity
- 614,478 total units for all product
Product Description
50lb Sysco Classic Hotel & Restaurant Flour Bleached Enriched Malted Unit UPC 34730-23936 Code Dates/Production Dates 17NOV5KC, 18NOV5KC 25lb Sysco All-Purpose Hotel & Restaurant Flour Bleached Enriched Malted Unit UPC 34730-23957 Code Dates/Production Dates 20NOV5KC, 21NOV5KC 25lb Sysco All-Purpose Hotel & Restaurant Flour Bleached Enriched Malted Unit UPC 34730-23958 Code Dates/Production Dates 20NOV2015KC, 21NOV2015KC
Reason for Recall
General Mills is recalling a number of products because of a multistate outbreak of E. coli O121 that may be potentially linked to Gold Medal flour, Wondra flour, and Signature Kitchens flour. To date, E. coli O121 has not been found in any General Mills flour products or in the flour manufacturing facility and the company has not been contacted directly by any consumer reporting confirmed illnesses related to these products.
Distribution Pattern
All states in US including PR, US Virgin Islands, Guam, Northern Mariana Islands except AK & SD. OUS: ARUBA, HONK KONG, CHINA , BAHAMAS, JAMAICA, BERMUDA, CURACAO, HAITI, THAILAND.
Code Information
17NOV5KC, 18NOV5KC, 20NOV5KC, 21NOV5KC