1066022
Red Top Oven, LLC — FEI 3010541855
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- September 14, 2018
- Fiscal Year
- 2018
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Buffalo, MO (United States)
Citations
| ID | CFR | Description |
|---|
| 18149 | 21 CFR 117.40 | Equipment and utensils - Design and maintenance |
| 3080 | 21 CFR 114.83 | Scheduled process establishment |
| 3086 | 21 CFR 114.100(b) | Maintenance of processing and production records |
| 4479 | 21 CFR 108.25(e) | Recall procedures |