1068406
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- October 11, 2018
- Fiscal Year
- 2019
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Saint Cloud, MN (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 18143 | 21 CFR 117.35(b)(1) | Cleaning and sanitizing substances - Safe and adequate |