1173686

Culinary Production Kitchen at Ohio State University — FEI 1522961

Inspection Details

Classification
Voluntary Action Indicated (VAI) (VAI)
End Date
June 29, 2022
Fiscal Year
2022
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Columbus, OH (United States)

Citations

IDCFRDescription
1813821 CFR 117.10Personnel