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1236815

Post Winery, Inc. — FEI 2314482

Inspection Details

Classification
Voluntary Action Indicated (VAI) (VAI)
End Date
April 24, 2024
Fiscal Year
2024
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Altus, AR (United States)

Facility

Other inspections at this facility

  • 1302214 (NAI Tue Jan 13 2026 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 992598 (VAI Thu Nov 03 2016 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 953763 (OAI Fri Dec 18 2015 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 838754 (VAI Fri Jun 14 2013 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 663671 (VAI Sat May 22 2010 00:00:00 GMT+0000 (Coordinated Universal Time))

Recent compliance actions

Citations

IDCFRDescription
1274721 CFR 120.8(b)(3)HACCP plan - critical limits not listed or not adequate
1274921 CFR 120.8(b)(6)HACCP plan - verify procedures / frequency - none listed
992821 CFR 120.12(b)Records - general - include name, date, time