1249131

Fresh Dough Co. — FEI 3005977641

Inspection Details

Classification
Voluntary Action Indicated (VAI) (VAI)
End Date
September 9, 2024
Fiscal Year
2024
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Woodland Park, NJ (United States)

Citations

IDCFRDescription
1813821 CFR 117.10Personnel
1814621 CFR 117.35(d)Sanitation of food-contact surfaces - Frequency