FDA Inspection 592909 — Cayard's Wholesale Bakery
The FDA completed an inspection of Cayard's Wholesale Bakery on Jul 1, 2009 in North Miami, FL. The inspection was classified NAI (No Action Indicated — no objectionable conditions or practices were found during the inspection). 15 citations were issued during this inspection. Product area: Food/Cosmetics.
Inspection Details
- Classification
- No Action Indicated (NAI)
- End Date
- Jul 1, 2009
- Fiscal Year
- 2009
- Product Type
- Food/Cosmetics
- Project Area
- Food and Color Additives Petition Review
- Location
- North Miami, FL (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 1007 | 21 CFR 110.10(b)(9) | Precautions against contamination--micro, foreign substances |
| 1066 | 21 CFR 110.40(b) | Seams on food contact surfaces |
| 1287 | 21 CFR 110.20(a)(1) | Harborage areas |
| 1289 | 21 CFR 110.20(a)(3) | Drainage |
| 1403 | 21 CFR 110.10(b)(4) | Hand jewelry - remove/cover |
| 1405 | 21 CFR 110.10(b)(6) | Failure to wear |
| 1424 | 21 CFR 110.20(b)(4) | Drip and condensate |
| 1427 | 21 CFR 110.20(b)(5) | Safety lighting and glass |
| 1553 | 21 CFR 110.35(a) | Buildings/good repair |
| 1560 | 21 CFR 110.35(c) | Lack of effective pest exclusion |
| 1562 | 21 CFR 110.35(d) | Failure to clean - general |
| 2386 | 21 CFR 110.80(a)(1) | Storage |
| 3654 | 21 CFR 110.37(d)(1) | Maintained |
| 3659 | 21 CFR 110.37(e)(3) | Hand drying |
| 990 | 21 CFR 110.10(b)(3) | Not washed/sanitized when appropriate |