613312
Bessinger Pickle Co., Inc. — FEI 1000041723
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- September 9, 2009
- Fiscal Year
- 2009
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Au Gres, MI (United States)
Citations
| ID | CFR | Description |
|---|
| 1173 | 21 CFR 110.40(f) | Q.C. instrument accuracy, maintenance |
| 1689 | 21 CFR 110.80 | Reasonable precautions |
| 3071 | 21 CFR 114.80(a)(1) | Scheduled process |
| 3082 | 21 CFR 114.89 | Process deviation |
| 3085 | 21 CFR 114.100(a) | Raw materials, packaging, finished product |
| 3086 | 21 CFR 114.100(b) | Maintenance of processing and production records |
| 3089 | 21 CFR 114.100(c) | Process deviations- identification and records |
| 3652 | 21 CFR 110.37(e)(1) | Suitable locations |
| 4475 | 21 CFR 108.25(c)(3)(i) | Process adherence |
| 4479 | 21 CFR 108.25(e) | Recall procedures |
| 4511 | 21 CFR 108.25(f) | Approved school |