FDA Inspection 747740 — Spring Valley Bakery

Spring Valley Bakery — FEI 2183339

The FDA completed an inspection of Spring Valley Bakery on Jul 13, 2011 in Spring Valley, MN. The inspection was classified NAI (No Action Indicated — no objectionable conditions or practices were found during the inspection). Product area: Food/Cosmetics.

Inspection Details

Classification
No Action Indicated (NAI)
End Date
Jul 13, 2011
Fiscal Year
2011
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Spring Valley, MN (United States)