FDA Inspection 762422 — Palm Spring Baking Company, Inc.

Palm Spring Baking Company, Inc. — FEI 2025295

The FDA completed an inspection of Palm Spring Baking Company, Inc. on Jan 11, 2012 in Palm Springs, CA. The inspection was classified VAI (Voluntary Action Indicated — objectionable conditions or practices were found, but the agency is not prepared to take or recommend any administrative or regulatory action). 2 citations were issued during this inspection. Product area: Food/Cosmetics.

Inspection Details

Classification
Voluntary Action Indicated (VAI)
End Date
Jan 11, 2012
Fiscal Year
2012
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Palm Springs, CA (United States)

Citations

IDCFRDescription
142421 CFR 110.20(b)(4)Drip and condensate
142921 CFR 110.20(b)(6)Fans/air blowing equipment