836854
United Chocolate Corp. — FEI 3004311632
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- June 21, 2013
- Fiscal Year
- 2013
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Brooklyn, NY (United States)
Citations
| ID | CFR | Description |
| 1173 | 21 CFR 110.40(f) | Q.C. instrument accuracy, maintenance |
| 1425 | 21 CFR 110.20(b)(4) | Spacing of equipment |
| 1552 | 21 CFR 110.35(a) | Buildings/sanitary |
| 3068 | 21 CFR 114.80(a)(1) | pH control |
| 3073 | 21 CFR 114.80(a)(2) | pH testing |
| 3086 | 21 CFR 114.100(b) | Maintenance of processing and production records |
| 3089 | 21 CFR 114.100(c) | Process deviations- identification and records |