| F-1883-2017 | Class III | VEGETARIAN MINCED MEAT WITH SHIITAKE 5 1/3 oz.. cans, 24 cans per case. Product of Taiwan UPC C | March 1, 2017 |
| F-1884-2017 | Class III | SZECHUAN STYLE KUNG-PAO SAUCE (HOT PAPAO LAJAN), 10 oz. cans, 24 cans per case. Product of Taiwa | March 1, 2017 |
| F-1885-2017 | Class III | VEGETARIAN TUNA FISH, 5 1/3 oz.. cans, 24 cans per case. Product of Taiwan UPC CODE: 0 76277 10 | March 1, 2017 |
| F-1879-2017 | Class III | BRAISED BAMBOO SHOOT TIPS WITH CHILI, 10 oz. cans, 24 cans per case. Product of Taiwan UPC CODE | March 1, 2017 |
| F-1880-2017 | Class III | BRAISED BAMBOO SHOOT TIPS 10 oz. cans, 24 cans per case. Product of Taiwan UPC CODE: 0 76277 10 | March 1, 2017 |
| F-1882-2017 | Class III | FAT-CHOY STYLE VEGETABLE SOUP, 15 oz. cans, 24 cans per case. Product of Taiwan UPC CODE: 07627 | March 1, 2017 |
| F-1881-2017 | Class III | BRAISED BEAN CURD (MOCK CHICKEN)10 oz. cans, 24 cans per case. Product of Taiwan UPC CODE: 0 76 | March 1, 2017 |