| F-1201-2015 | Class II | El Campestre Adobo Mix Ingredients: Red Chile, Paprika, Water, Vinegar, Orange Juice, Garlic, S | January 29, 2015 |
| F-1200-2015 | Class II | El Campestre Beef Sasonador NET WT. 1 GAL. (3.79L) After Opening Keep Refrigerated Ingredi | January 29, 2015 |
| F-1199-2015 | Class II | El Campestre Chicken Sasonador Ingredients: Water, Salt, Orange Juice Concentrate, Paprika, Gua | January 29, 2015 |
| F-1763-2013 | Class I | El Campestre Brand Ceviche Mixto De Basa. Packaged in 2/5lbs white plastic buckets with lid and h | June 13, 2013 |
| F-1762-2013 | Class III | El Campestre Brand Ceviche De Basa. Packaged in 2/5lbs white plastic buckets with lid and handle, i | June 13, 2013 |
| F-1764-2013 | Class II | El Campestre Brand Ceviche De Camaron. Packaged in 2/5lbs white plastic buckets with lid and hand | June 13, 2013 |
| F-1760-2013 | Class I | El Campestre Brand Ceviche Mixto, 2/5 lbs bulk containers into 1/10lbs carton. Packaged in 2/5lbs w | June 13, 2013 |
| F-1761-2013 | Class I | El Campestre Brand Seafood Ranchero. Packaged in 2/5lbs white plastic buckets with lid and handle, | June 13, 2013 |
| F-1765-2013 | Class II | El Campestre Brand Camaron Aquachile. Packaged in 2/5lbs white plastic buckets with lid and handle, | June 13, 2013 |