Mkg Provisions Inc
Mkg Provisions Inc appears in FDA public data with 16 recalls — including 16 Class I (most serious) —, 0 510(k) clearances, 0 FDA inspections, and 0 compliance actions on record. Its most recent recall (F-1255-2013, Class I) was initiated on February 6, 2013.
Summary
- Total Recalls
- 16 (16 Class I)
- 510(k) Clearances
- 0
- Inspections
- 0
- Compliance Actions
- 0
Recent Recalls
| Number | Class | Product | Date |
|---|---|---|---|
| F-1255-2013 | Class I | Pastrami Style Smoked Salmon Pre-sliced Sides (2.5-3.5 lbs. and 2-3 lbs.) | February 6, 2013 |
| F-1258-2013 | Class I | UpRiver Tri-Peppered Vodka Smoked Salmon (2-3 lbs) | February 6, 2013 |
| F-1256-2013 | Class I | Cold Smoked Salmon Trimmings (5 lbs.) | February 6, 2013 |
| F-1253-2013 | Class I | Norwegian Smoked Salmon Sides (2-3 lbs.) | February 6, 2013 |
| F-1261-2013 | Class I | Norwegian Smoked Salmon (4 oz..) | February 6, 2013 |
| F-1257-2013 | Class I | Prestige Smoked Scottish 2.5-3.5 Smoked Salmon Sides (2-3 lbs.) | February 6, 2013 |
| F-1259-2013 | Class I | UpRiver Tequila/Cilantro Smoked Salmon Sides( 2-3 lbs.) | February 6, 2013 |
| F-1264-2013 | Class I | UpRiver Norwegian Smoked Salmon Peppered (2-3 lbs.) | February 6, 2013 |
| F-1254-2013 | Class I | Scottish Style Smoked Salmon Pre-sliced Sides (2-3 lbs) | February 6, 2013 |
| F-1263-2013 | Class I | Prestige Nova Smoked Salmon retail packs (4 oz.) | February 6, 2013 |
| F-1260-2013 | Class I | Prestige Scottish Smoked Salmon 16 oz. | February 6, 2013 |
| F-1262-2013 | Class I | Prestige Irish Style Smoked Salmon (4 oz..) | February 6, 2013 |
| F-1050-2013 | Class I | Cold Smoke Atlantic Salmon Trimmings Vacuum Packed | December 18, 2012 |
| F-1047-2013 | Class I | UpRiver brand Cold Smoke Atlantic Salmon Pre-sliced Vacuum Packed, 4 oz.. | December 18, 2012 |
| F-1049-2013 | Class I | Cold Smoke Atlantic Salmon Nordic Choice Pre-sliced Vacuum Packed | December 18, 2012 |
| F-1048-2013 | Class I | UpRiver brand Cold Smoke Atlantic Salmon Balik Cut Sides Vacuum Packed | December 18, 2012 |