Wismettac Asian Foods, Inc.
Wismettac Asian Foods, Inc. appears in FDA public data with 31 recalls — including 14 Class I (most serious) —, 0 510(k) clearances, 37 FDA inspections, and 1 compliance action on record. Its most recent recall (F-0549-2025, Class I) was initiated on Jan 16, 2025.
Summary
- Total Recalls
- 31 (14 Class I)
- 510(k) Clearances
- 0
- Inspections
- 37
- Compliance Actions
- 1
Recent Recalls
| Number | Class | Product | Date |
|---|---|---|---|
| F-0549-2025 | Class I | Front Panel: Shirakiku brand, CURVEE PUFFS CORN PUFF SNACK, Sea Salt & Umami Flavor, NET WT 2.46 oz | Jan 16, 2025 |
| F-0550-2025 | Class I | Front Panel: Shirakiku brand, CURVEE PUFFS CORN PUFF SNACK, Corn Potage Flavor, NET WT 2.46 oz (70 g | Jan 16, 2025 |
| F-0548-2025 | Class I | Front Panel: Shirakiku brand, CURVEE PUFFS CORN PUFF SNACK, Curry Flavor, NET WT 2.46 oz (70 g); Rea | Jan 16, 2025 |
| F-0120-2025 | Class I | The outer package of the recalled product, Shirakiku Korean Seasoned Seaweed Korean Seaweed, is INCO | Oct 9, 2024 |
| F-0750-2023 | Class II | Shirakiku Brand Japanese Style Noodle "Ajihel" Sanuki Udon 3-servings NET WT. 19.04 oz 1.19 LBS. (54 | Apr 7, 2023 |
| F-0695-2023 | Class III | FURIKAKE SEASONED ROASTED SEAWEED FLAKES SEAFOOD Product number: 38245 Brand name: Shirakiku Distr | Mar 20, 2023 |
| F-0696-2023 | Class III | FURIKAKE SEASONED ROASTED SEAWEED FLAKES SPICY Product #38246 Brand name: Shirakiku Distributed by: | Mar 20, 2023 |
| F-0415-2023 | Class II | Chili Pepper Powder (ICHIMI TOGARASHI) 300g UPC: 074410341169 Brand: Shirakiku Distributed by: Wis | Feb 14, 2023 |
| F-0416-2023 | Class II | SPICE SHICHIMI TOGARASHI 300g UPC: 074410341213 Brand: Shirakiku Distributed by: Wismettac Asian | Feb 14, 2023 |
| F-0210-2023 | Class III | Premium Quality Shirakiku Fish Sausage Jalapeno Net wt. 9.8 oz. (280g) UPC 074410366421 Ingredient | Nov 30, 2022 |
| F-0209-2023 | Class III | Premium Quality Shirakiku Fish Sausage Original Net wt. 9.8 oz. (280g) UPC 074410366414 Ingredient | Nov 30, 2022 |
| F-1555-2022 | Class I | Marutomo Dashi Soup Base, Item # #37402 Ingredients: Dried Shaved Skipjack Tuna, Fish Extract (Dried | Jul 22, 2022 |
| F-0027-2021 | Class I | Shirakiku brand Black Fungus (Kikurage); 5 lb. bag, 6 x 5 lb. bags per case Item # 60403; UPC 0 7 | Sep 21, 2020 |
| F-0023-2020 | Class III | Nori Ajitsuke 100P SK 8.81 oz. (250 g) UPC 074410528288 Item #52818 | Sep 24, 2019 |
| F-0059-2020 | Class II | Shirakiku Buckwheat Noodles Yamaimo Soba With Concentration Soup Base, 435G SK, UPC 074410455200 | Sep 18, 2019 |
| F-1977-2019 | Class I | Shirakiku FISH CAKE IKA MAKI SK F; 20/ 150G, Net Wt. 5.29 oz. Keep Frozen, 4 pcs. UPC 07441092556 | Jul 11, 2019 |
| F-1978-2019 | Class I | Shirakiku FISH CAKE AGE BALL SK F; 20/ 150G; Net Wt. 5.29 oz. Keep Frozen, 15 pcs. UPC 0744109255 | Jul 11, 2019 |
| F-1975-2019 | Class I | Shirakiku FISH CAKE OHBAN AGE SK F; 20/ 150G; Net Wt. 5.29 oz. Keep Frozen, 1 pc UPC 074410925277 | Jul 11, 2019 |
| F-1976-2019 | Class I | Shirakiku FISH CAKE GOBO MAKI SK F: 20/ 150G, Net Wt. 5.29 oz. Keep Frozen, 5 pcs. UPC 0744109255 | Jul 11, 2019 |
| F-1972-2019 | Class I | Shirakiku FISH CAKE IWASHI TEN SK F 20/150 g; Net WT. 5.29 oz. Keep frozen, 7 pcs. UPC 0744109252 | Jul 11, 2019 |