1063588
Biondillo's Baking Company LLC — FEI 3001239281
Inspection Details
- Classification
- No Action Indicated (NAI) (NAI)
- End Date
- August 28, 2018
- Fiscal Year
- 2018
- Product Type
- Food/Cosmetics
- Project Area
- Food Composition, Standards, Labeling and Econ
- Location
- Chicago, IL (United States)
Citations
| ID | CFR | Description |
| 18138 | 21 CFR 117.10 | Personnel |
| 18140 | 21 CFR 117.20(b) | Plant construction and design |
| 18141 | 21 CFR 117.35(a) | Sanitary operations - Plant maintenance |
| 18145 | 21 CFR 117.35(c) | Pest control |
| 18147 | 21 CFR 117.35(e) | Sanitation of non-food-contact surfaces - Manner and frequency |
| 18148 | 21 CFR 117.37 | Sanitary facilities and controls |
| 18149 | 21 CFR 117.40 | Equipment and utensils - Design and maintenance |
| 18153 | 21 CFR 117.80(a) | Plant operations - Precautions |
| 18160 | 21 CFR 117.80(b)(8) | Raw materials - Allergen identification |
| 18161 | 21 CFR 117.80(c) | Manufacturing, processing, packing, holding - Controls |
| 18163 | 21 CFR 117.80(c)(8) | Process control - Foreign objects |
| 18164 | 21 CFR 117.80(c)(9) | Adulterated food disposition |
| 18397 | 21 CFR 117.4 | Qualifications of individuals |
| 19027 | 21 CFR 117.126(a)(1) | Food safety plan |