Home / Recalls / Kabobs Inc / F-0139-2017

F-0139-2017 Class II Terminated

Recalled by Kabobs Inc — Lake City, GA

Recall Details

Product Type
Food
Report Date
October 26, 2016
Initiation Date
July 6, 2016
Termination Date
November 6, 2017
Voluntary/Mandated
Voluntary: Firm initiated
Product Quantity
54 cases (112 units per case)

Product Description

CRAB CAKES, 1.25 OZ, 112 CT, Prepared by: Kabobs, 54234 North Lake Dr. Lake City, GA 30260.

Reason for Recall

Product was manufactured with flour recalled due to E. coli O121 contamination.

Distribution Pattern

AR, CA, CO, CT, FL, GA, IL,IN, IO, KY, LA, MA, MD, MI, MN, MO, NC, NJ, NY, NV, OK, OH, OR, PA, TN, TX WA, and WI.

Code Information

Item number: K8036, Lot/Julian Code: PM15M16 / 15350.

Other recalls by Kabobs Inc

  • F-0134-2017 Class II — FOUR CHEESE PUFF, 200 CT, Prepared by: Kabobs, 54234 North Lake Dr. Lake City, G (July 6, 2016)
  • F-0130-2017 Class II — APPLE EMPANADA, 100 CT, Prepared by: Kabobs, 54234 North Lake Dr. Lake City, GA (July 6, 2016)
  • F-0127-2017 Class II — LOBSTER POT PIE, 180 CT, Prepared by: Kabobs, 54234 North Lake Dr. Lake City, GA (July 6, 2016)
  • F-0135-2017 Class II — WILD MUSHROOM IN PHYLLO, 100 CT and 200 CT, Prepared by: Kabobs, 54234 North Lak (July 6, 2016)
  • F-0132-2017 Class II — VEGETABLE SAMOSA, 100 CT, Prepared by: Kabobs, 54234 North Lake Dr. Lake City, G (July 6, 2016)
  • F-0131-2017 Class II — SHRIMP EMPANADA Prepared by: Kabobs, 54234 North Lake Dr. Lake City, GA 30260. (July 6, 2016)
  • F-0125-2017 Class II — MINI MUSHROOM QUICHE, 200 CT, Prepared by: Kabobs, 54234 North Lake Dr. Lake Cit (July 6, 2016)
  • F-0124-2017 Class II — MINI CHEESE QUICHE, 200 CT, Prepared by: Kabobs, 54234 North Lake Dr. Lake City, (July 6, 2016)
  • F-0143-2017 Class II — MINI VEGETABLE EGGROLL, 200 CT, Prepared by: Kabobs, 54234 North Lake Dr. Lake C (July 6, 2016)
  • F-0120-2017 Class II — PANANG SHRIMP, 200 CT, Prepared by: Kabobs, 54234 North Lake Dr. Lake City, GA 3 (July 6, 2016)