F-0157-2021 Class III Terminated
FDA food recall F-0157-2021 was initiated by JMH International, LLC on October 21, 2020 and is designated Class III. Reason for recall: Product utilized a gluten-free claim but has as an ingredient a fermented soy sauce that is produced from wheat which was not processed to remove the gluten prior to fermentation. The recall status is terminated (terminated August 9, 2021). Affected quantity: 17 cases, 4 bottles/case.
Recall Details
- Product Type
- Food
- Report Date
- December 16, 2020
- Initiation Date
- October 21, 2020
- Termination Date
- August 9, 2021
- Voluntary/Mandated
- Voluntary: Firm initiated
- Product Quantity
- 17 cases, 4 bottles/case
Product Description
Chef Myron's Tsukeyaki Sauce, 64 FL OZ (1.89 L), Item # 400023276, 4 bottles/case
Reason for Recall
Product utilized a gluten-free claim but has as an ingredient a fermented soy sauce that is produced from wheat which was not processed to remove the gluten prior to fermentation.
Distribution Pattern
Nationwide.
Code Information
Batch: J121190A; Expiration: 12/11/2021 Batch: J031700A; Expiration: 03/17/2022