Home / Recalls / Pacific Coast Fruit Company / F-0228-2020

F-0228-2020 Class I Terminated

Recalled by Pacific Coast Fruit Company — Portland, OR

Recall Details

Product Type
Food
Report Date
November 20, 2019
Initiation Date
November 4, 2019
Termination Date
December 11, 2019
Voluntary/Mandated
Voluntary: Firm initiated
Product Quantity
15 cases

Product Description

Winter Citrus Slaw Kit, item #71909, UPC 20728 71909. There are 2/7.2 lbs. bags of multiple ingredients per kit. Each kit contains multiple products and 4/12 oz. bags of Mann Packing Broccoli Cole Slaw: -Mann Packing Broccoli Cole Slaw (4/12 oz bags). -Bacon pieces -Red onion, diced (DM). -Kale, chopped (GF). -Brussels, shredded. -Napa cabbage, shred. -Canned Mandarin orange segments. -Oil/Syrup cup.

Reason for Recall

The Winter Citrus Slaw Kit, item #71909, is recalled due to a potential contamination of Listeria monocytogenes.

Distribution Pattern

distributed in Oregon and Washington

Code Information

Best Used By dates: 11/01/19 and including up to 11/09/19

Other recalls by Pacific Coast Fruit Company

  • F-0906-2022 Class II — Kit Thai Noodle Salad FM; Net weight 6.75 lbs. UPC 0-20728-72698-0. Product is R (March 8, 2022)
  • F-1851-2018 Class II — Spinach Chopped 1", item # 73039. packaged in plastic bag, each case contains (August 16, 2018)
  • F-0043-2018 Class I — Vegetable Tray, 2/25 oz., RETAIL item # 71444, Pacific Coast Fruit brand, UPC 20 (October 20, 2017)
  • F-0049-2018 Class I — Stir Fry, 5 lbs., Food Service item # 72308, UPC 20728 72308. Ingredients: Ca (October 20, 2017)
  • F-0041-2018 Class I — Carnival Cauli Florets, 6/16 oz., RETAIL item # 73633, New Seasons Market brand (October 20, 2017)
  • F-0042-2018 Class I — Small Veg Tray w/Dressing, 10 oz., RETAIL item # 71675, Pacific Coast Fruit bran (October 20, 2017)
  • F-0045-2018 Class I — Kit Cauliflower Cake FK, 6.6 lbs, Food Service item # 73706, UPC 20728 73706. (October 20, 2017)
  • F-0047-2018 Class I — Kit Roasting Cauli Cakes, 8.10 lbs, Food Service item # 72894, UPC 20728 72894. (October 20, 2017)
  • F-0046-2018 Class I — Kit Cauliflower Tabouleh, 2/4.5 lbs., Food Service item # 71886, UPC 20728 7188 (October 20, 2017)
  • F-0048-2018 Class I — Kit Winter Citrus Slaw, 2/7.15 lbs., Food Service item # 71909, UPC 20728 71909. (October 20, 2017)