F-0229-2023 Class III Terminated
FDA food recall F-0229-2023 was initiated by Dole Fresh Vegetables Inc on Nov 28, 2022 and is designated Class III. Reason for recall: Incorrect chemical added into wash systems when certain organic loads of vegetables start to create excessive foaming. The incorrect chemical added was a lot of foam detergent. The recall status is terminated (terminated Jan 17, 2023). Affected quantity: 6451 cases (total).
Recall details
- Product Type
- Food
- Report Date
- Jan 18, 2023
- Initiation Date
- Nov 28, 2022
- Termination Date
- Jan 17, 2023
- Voluntary/Mandated
- Voluntary: Firm initiated
- Product Quantity
- 6451 cases (total)
Product description
Dole Chopped Kit BBQ Ranch Green Cabbage, Green Leaf Lettuce, Kale, Carrots, Red Cabbage, Green Onions, Fried Onions, Smoky BBQ Ranch Dressing, Tortilla Strips Thoroughly Washed Perishable/Keep Refrigerated Salad & Toppings NET WT 9.5 OZ (269 g) Dressing NET: 3.1 FL OZ (93 mL) Total NET WT: 13.0 OZ (368 g) UPC 7143000029
Reason for recall
Incorrect chemical added into wash systems when certain organic loads of vegetables start to create excessive foaming. The incorrect chemical added was a lot of foam detergent.
Distribution pattern
U.S. distribution to the following: AL, CT, FL, GA, LA, MA, MD, NC, NY, PA, SC, VA No foreign distribution.
Code information
N33003A and N33003B N330004
Source
- Dataset
- openFDA food recall enforcement reports
- FDA record
- This recall in openFDA (JSON)
- Enforcement Report
- Search FDA's Enforcement Report for F-0229-2023
- openFDA file date
- Nov 3, 2026
- Loaded by RegDataLab
- Nov 8, 2026