F-0349-2021 Class II Terminated
Recall Details
- Product Type
- Food
- Report Date
- March 31, 2021
- Initiation Date
- February 26, 2021
- Termination Date
- March 24, 2021
- Voluntary/Mandated
- Voluntary: Firm initiated
- Product Quantity
- 701 units
Product Description
Item #140804, Egg Salad Croissant Sandwich, Refrigerated, packaged in clear plastic clamshell container. Ready to Eat product sold in foodservice, retail, and deli stores. Net wt. 6.6 OZ (187g). UPC 0 30223 10915 0. The label is read in parts: "***Egg Salad Croissant Sandwich***INGREDIENTS *** EGG SALAD***BUTTER CROISSANT (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, BUTTER, SUGAR, YEAST, SALT, WHEY, MODIFIED CORN STARCH, ARTIFICIAL FLAVOR, CALCIUM PROPIONATE, CALCIUM SULFATE, ASCORBIC ACID, ENZYMES, CALCIUM PHOSPHATE)*** CONTAINS: EGG, WHEAT, MILK*** DISTRIBUTED BY TAYLOR FARMS NW KENT, WA.
Reason for Recall
Undeclared Soy Lecithin. Croissant contains Margarine (Soy Lecithin) but finished Croissant sandwich product label does not declare Soy Lecithin.
Distribution Pattern
Distributed in ID, OR and WA.
Code Information
Sell by: 2/27/2021, 2/28/2021, and 3/1/2021