F-0372-2018 Class II Terminated
FDA food recall F-0372-2018 was initiated by Performance Food Group, Inc. on Oct 24, 2017 and is designated Class II. Reason for recall: The firm is initiating a recall due to potential temperature abuse to product during transit. The recall status is terminated (terminated Dec 7, 2017). Affected quantity: 353 cases (12 units per case).
Recall Details
- Product Type
- Food
- Report Date
- Nov 22, 2017
- Initiation Date
- Oct 24, 2017
- Termination Date
- Dec 7, 2017
- Voluntary/Mandated
- Voluntary: Firm initiated
- Product Quantity
- 353 cases (12 units per case)
Product Description
Chicken of the Sea Pasteurized Crabmeat Lump Blend, Item #411820; Chicken of the Sea Pasteurized Crabmeat Claw, Item #370810; Jack's Catch Pasteurized Crabmeat Jumbo Lump Item #193980; Jack's Catch Pasteurized Crabmeat Lump, Item #199830. All packaged in 1 LB or 16 OZ tin cans.
Reason for Recall
The firm is initiating a recall due to potential temperature abuse to product during transit.
Distribution Pattern
TX, CO, LA, MO, OK, NE
Code Information
Item #193980 Manufacturer Code Number: 93981-10 and Best by Date: 10/08/2018; Item #411820 Manufacturer Code Number: 411821238 and Best by Date(s): 09/02/2018; 10/28/2018; 11/08/2018; Item #370810 Manufacturer Code Number: 10843237008152 and Best by Date(s): 09/19/2018; 11/18/2018; Item #199830 Manufacturer Code Number: 93982-10 and Best by Date: 10/03/2018
Source
- Dataset
- openFDA food recall enforcement reports
- FDA record
- This recall in openFDA (JSON)
- Enforcement Report
- Search FDA's Enforcement Report for F-0372-2018
- openFDA file date
- Nov 3, 2026
- Loaded by RegDataLab
- Nov 8, 2026