Home / Recalls / Nobel Bakery / F-0463-2017

F-0463-2017 Class II Terminated

Recalled by Nobel Bakery — N Hollywood, CA

Recall Details

Product Type
Food
Report Date
November 23, 2016
Initiation Date
October 12, 2016
Termination Date
February 9, 2017
Voluntary/Mandated
Voluntary: Firm initiated
Product Quantity
unknown

Product Description

Raisin Cookies, Net Wt. 10 oz. (283g), UPC 7 80890 28611 0.

Reason for Recall

Nobel Bakery is recalling Apricot Perouk and Assorted cookies because they may contain undeclared wheat, soy lecithin, Yellow#5, and sulfur dioxide.

Distribution Pattern

US

Code Information

no lot codes

Other recalls by Nobel Bakery

  • F-0460-2017 Class II — Orange Cake, Net Wt. 10 oz. (283g), UPC 7 80890 28604 2. (October 12, 2016)
  • F-0461-2017 Class II — Low Sugar Nazook, Net Wt. 10 oz. (283g), UPC 7 80890 28605 9. (October 12, 2016)
  • F-0466-2017 Class II — Pappion, Net Wt. 10 oz. (283g), UPC 7 80890 28612 7. (October 12, 2016)
  • F-0456-2017 Class II — Nazook, Net Wt. 10 oz. (283g), UPC 7 80890 28606 6. (October 12, 2016)
  • F-0464-2017 Class II — Croissant with Jam, Net Wt. 10 oz. (283g), UPC 7 80890 28608 0. (October 12, 2016)
  • F-0458-2017 Class II — Walnut and Raisin Cake, Net Wt. 10 oz. (283g), UPC 7 80890 28603 5. (October 12, 2016)
  • F-0467-2017 Class II — Zaban, Net Wt. 10 oz. (283g), UPC 7 80890 28616 5. (October 12, 2016)
  • F-0457-2017 Class II — Walnut Nazook and Walnut, Net Wt. 10 oz. (283g), UPC 7 80890 28609 7. (October 12, 2016)
  • F-0462-2017 Class II — Apricot Perouk, Net Wt. 10 oz. (283g), UPC 7 80890 28601 1. (October 12, 2016)
  • F-0465-2017 Class II — French Cookies, Net Wt. 10 oz. (283g), UPC 7 80890 28610 3. (October 12, 2016)