Home / Recalls / Garden Harvest / F-0488-2016

F-0488-2016 Class II Terminated

Recalled by Garden Harvest — Mc Arthur, OH

Recall Details

Product Type
Food
Report Date
January 20, 2016
Initiation Date
August 12, 2015
Termination Date
February 26, 2019
Voluntary/Mandated
Voluntary: Firm initiated
Product Quantity
86 cases

Product Description

Keim's Garden Harvest pickled red beet eggs Ingredients: eggs, water, vinegar, sugar, salt***beet juice, red #40*** Manufactured by: Keim's Garden Harvest (937) 515.4518 2232 Honeysuckle Lane Wellston OH 45692 1 PT (17 oz 502 ML) UPC 6 09788 83455 7, 32 oz 6 09788 83457 4

Reason for Recall

The firm was manufacturing acidified foods without a license.

Distribution Pattern

Product was shipped to the following states: OH, FL, WV

Code Information

Lot# 2465

Other recalls by Garden Harvest

  • F-0500-2016 Class II — SEASONAL SELECTIONS SUGAR & SPICE GOURMET BEETS NET WT 16 OZ (1 lb) 453g INGREDI (August 12, 2015)
  • F-0489-2016 Class II — Keim's Garden Harvest pickled white eggs Ingredients: eggs, water, vinegar, suga (August 12, 2015)
  • F-0470-2016 Class II — A BIT OF A BITE SALSA HEINEY HOT SALSA NET WT. 128 OZ INGREDIENTS: DICED TOMATOE (August 12, 2015)
  • F-0497-2016 Class II — RJ's PEPPERS IN OIL 12 OZ. (340G) INGREDIENTS: PEPPERS, CANOLA OIL***Manufacture (August 12, 2015)
  • F-0494-2016 Class II — PATTY'S PEPPERS HUNGARIAN HOT & SWEET PEPPERS Mom's Original Recipe NET WT 16 oz (August 12, 2015)
  • F-0486-2016 Class II — Keim's Garden Harvest tomato salsa 1 PT (14 oz 397g) Ingredients: tomatoes, onio (August 12, 2015)
  • F-0478-2016 Class II — Cafe 422 HOT PEPPERS in oil INGREDIENTS Hungarian Hot Peppers***Manufactured & H (August 12, 2015)
  • F-0481-2016 Class II — DUTCH COUNTRY KETTLES HOMEMADE Pickled Beets Ingredients: Beets, Water, Vinegar (August 12, 2015)
  • F-0492-2016 Class II — Kiem's Garden Harvest corn relish 1 PT (14 oz 397g) Ingredients: corn, peppers, (August 12, 2015)
  • F-0498-2016 Class II — ROASTED MEDITERRANEAN PEPPER RELISH 16 Fl Oz (355 ml) MANUFACTURED FOR RUST BELT (August 12, 2015)