F-0826-2019 Class I Terminated
FDA food recall F-0826-2019 was initiated by Hy-Vee Stores Inc on Jan 4, 2019 and is designated Class I. Reason for recall: Product contained an ingredient that tested positive for Salmonella. The recall status is terminated (terminated Feb 11, 2019). Affected quantity: 2,608 32 oz and other similar sizes; 4,367 8 oz and other similar sizes.
Recall Details
- Product Type
- Food
- Report Date
- Feb 13, 2019
- Initiation Date
- Jan 4, 2019
- Termination Date
- Feb 11, 2019
- Voluntary/Mandated
- Voluntary: Firm initiated
- Product Quantity
- 2,608 32 oz and other similar sizes; 4,367 8 oz and other similar sizes
Product Description
HyVee brand Pumpkin-fluff -flavored cheese cakes packaged in the following ways: 1) Pumpkin-fluff Cheesecake, Net Wt. 7 OZ, HyVee West Des Moines, IA UPC 02 80148 XXXXX packaged in clear plastic containers; 2) Pumpkin-fluff Cheesecake Family Size, Net Wt. 32 OZ, HyVee West Des Moines, IA 02 80147 XXXXX, packaged in clear plastic containers
Reason for Recall
Product contained an ingredient that tested positive for Salmonella.
Distribution Pattern
Distributed to consumers in Iowa, Illinois, Missouri, Kansas, Nebraska, South Dakota, Minnesota and Wisconsin.
Code Information
Expiration date range between December 6, 2018 and January 11, 2019
Source
- Dataset
- openFDA food recall enforcement reports
- FDA record
- This recall in openFDA (JSON)
- Enforcement Report
- Search FDA's Enforcement Report for F-0826-2019
- openFDA file date
- Oct 6, 2026
- Loaded by RegDataLab
- Oct 6, 2026