F-1001-2018 Class II Terminated
FDA food recall F-1001-2018 was initiated by Maplehurst Bakeries, LLC. on March 10, 2018 and is designated Class II. Reason for recall: Raw material supplier, informed firm that they distributed wheat gluten to our bakeries which may have been contaminated with Listeria monocytogenes. The recall status is terminated (terminated July 31, 2019). Affected quantity: 120 cases.
Recall Details
- Product Type
- Food
- Report Date
- March 28, 2018
- Initiation Date
- March 10, 2018
- Termination Date
- July 31, 2019
- Voluntary/Mandated
- Voluntary: Firm initiated
- Product Quantity
- 120 cases
Product Description
100% WHOLE WHEAT BREAD DOUGH, SKU: 11895, Frozen
Reason for Recall
Raw material supplier, informed firm that they distributed wheat gluten to our bakeries which may have been contaminated with Listeria monocytogenes.
Distribution Pattern
US: MA Canada
Code Information
Best Before: 7/3/2018