F-1236-2017 Class II Terminated
FDA food recall F-1236-2017 was initiated by Williams-Sonoma on December 13, 2016 and is designated Class II. Reason for recall: Williams Sonoma was notified by their contract manufacturer that high heat non fat dry milk powder that is now under recall for Salmonella was used in production of one of their quick bread mixes. The recall status is terminated (terminated January 24, 2017). Affected quantity: 1220 units, 972 units currently at retail outlets.
Recall Details
- Product Type
- Food
- Report Date
- January 18, 2017
- Initiation Date
- December 13, 2016
- Termination Date
- January 24, 2017
- Voluntary/Mandated
- Voluntary: Firm initiated
- Product Quantity
- 1220 units, 972 units currently at retail outlets
Product Description
Williams-Sonoma Meyer Lemon Poppy Quick bread mix, NET WT. 1 LB. 2 OZ (509 g)
Reason for Recall
Williams Sonoma was notified by their contract manufacturer that high heat non fat dry milk powder that is now under recall for Salmonella was used in production of one of their quick bread mixes.
Distribution Pattern
Nationwide and one retail location in British Columbia, Canada
Code Information
Lots: PO20710118, PO1351612, PO1351614, PO20710120. Best Before JAN2018 02118:A1 or Best Before JAN2018 02018:A1.