F-1341-2013 Class II Terminated
FDA food recall F-1341-2013 was initiated by La Espanola Meats Inc on April 9, 2013 and is designated Class II. Reason for recall: In response to a FDA inspection, the firm initiated the recall because the product was found to be contaminated with Staphylococcus Aureus, E. Coli, and Alkaline Phosphatase. The recall status is terminated (terminated September 30, 2014). Affected quantity: approximately 106 lbs.
Recall Details
- Product Type
- Food
- Report Date
- May 1, 2013
- Initiation Date
- April 9, 2013
- Termination Date
- September 30, 2014
- Voluntary/Mandated
- Voluntary: Firm initiated
- Product Quantity
- approximately 106 lbs
Product Description
Cabrales Rojo Prieto Cheese, 1.9 kg or 4.1 lbs each wheel. 2 units per carton.
Reason for Recall
In response to a FDA inspection, the firm initiated the recall because the product was found to be contaminated with Staphylococcus Aureus, E. Coli, and Alkaline Phosphatase.
Distribution Pattern
Sold through recalling firm's owned retail market in California.
Code Information
Lot Number 113 Best By 11/11/2013