Home / Recalls / New Seasons Market LLC / F-1588-2018

F-1588-2018 Class I Terminated

Recalled by New Seasons Market LLC — Portland, OR

Recall Details

Product Type
Food
Report Date
July 4, 2018
Initiation Date
May 23, 2018
Termination Date
June 29, 2018
Voluntary/Mandated
Voluntary: Firm initiated
Product Quantity
314 packages (8 pieces per package)

Product Description

Mini Butter Croissants, 8-Pack, packaged in a clear plastic clam-shell container, net wt. 6 oz., UPC 8 40600 10904 4

Reason for Recall

Mini Butter Croissants are recalled because the Ingredients statement and Contains statement do not declare EGG.

Distribution Pattern

Distributed in OR and WA

Code Information

Best by up to and includes 5/27/2018

Other recalls by New Seasons Market LLC

  • F-1388-2024 Class I — New Seasons Market Strawberry Rhubarb Bakewell Tart, packaged in a plastic clams (June 3, 2024)
  • F-1263-2022 Class I — Valencia Almonds Fried and Salted, Matiz Product of Spain, packaged in clear pla (May 4, 2022)
  • F-1072-2022 Class II — New Seasons Market Truffle Valencia Almonds, packaged in a round plastic tub wit (April 29, 2022)
  • F-0842-2020 Class II — Sesame Sticks packaged in clear zip tie 5 oz. bags. UPC 8 40600 11010 1. The (February 24, 2020)
  • F-0713-2020 Class II — Vegetarian Lasagna With Gluten-Free Pasta, New Seasons Market brand. Product is (February 6, 2020)
  • F-0075-2020 Class II — Honey Cake, internal PLU code 203190, is a seasonal bakery product. A loaf shape (September 27, 2019)
  • F-1436-2019 Class I — Bacon Shallot Potato Salad, internal item PLU code 52365, sold as bulk from the (May 22, 2019)
  • F-0431-2019 Class II — New Seasons Market Hot & Sour Broth, packaged in 24 oz glass jar. UPC 8406001086 (October 20, 2018)
  • F-1808-2018 Class III — Cauliflower Pilaf with Fresh Turmeric and Fennel, New Seasons Kitchen Collective (July 20, 2018)
  • F-1584-2018 Class III — Honey Oat Bran Muffin, 4-pack, packaged in a clear clamshell container, net wt. (May 23, 2018)