F-1629-2016 Class I Terminated
FDA food recall F-1629-2016 was initiated by Way Fong LLC on March 16, 2016 and is designated Class I. Reason for recall: Canadian Food Inspection Agency analytical results revealed the presence of undeclared egg allergen. The recall status is terminated (terminated May 8, 2017). Affected quantity: 15 cases.
Recall Details
- Product Type
- Food
- Report Date
- July 13, 2016
- Initiation Date
- March 16, 2016
- Termination Date
- May 8, 2017
- Voluntary/Mandated
- Voluntary: Firm initiated
- Product Quantity
- 15 cases
Product Description
FRIED SHRIMP FLAVOURED FISH BAR, Net Wt 9.07 Kg 4 X 5 lbs. bulk, Product of Canada, KEEP REFRIGERATED
Reason for Recall
Canadian Food Inspection Agency analytical results revealed the presence of undeclared egg allergen.
Distribution Pattern
New York
Code Information
All lot numbers beginning with "0" and "8"