F-1671-2012 Class I Terminated
FDA food recall F-1671-2012 was initiated by Ballas Egg Prod Corp on July 19, 2010 and is designated Class I. Reason for recall: Pasteurized liquid whole eggs tested positive for Salmonella. The recall status is terminated (terminated July 18, 2012). Affected quantity: 47,860 pounds and 7,924 pounds; a total of 55,784 pounds.
Recall Details
- Product Type
- Food
- Report Date
- July 4, 2012
- Initiation Date
- July 19, 2010
- Termination Date
- July 18, 2012
- Voluntary/Mandated
- Voluntary: Firm initiated
- Product Quantity
- 47,860 pounds and 7,924 pounds; a total of 55,784 pounds
Product Description
Pasteurized liquid whole eggs
Reason for Recall
Pasteurized liquid whole eggs tested positive for Salmonella.
Distribution Pattern
Product was shipped to the following states: OH & SC.
Code Information
Lots #195-0 and #196-0