Home / Recalls / Carmel Food Group, Inc. / F-2017-2015

F-2017-2015 Class II Terminated

Recalled by Carmel Food Group, Inc. — Hayward, CA

Recall Details

Product Type
Food
Report Date
April 29, 2015
Initiation Date
March 23, 2015
Termination Date
July 20, 2016
Voluntary/Mandated
Voluntary: Firm initiated
Product Quantity
1241 cases (6/8 oz. packages per case)

Product Description

Rising Moon Organics Garlic and Veggie Ravioli; Net Wt 8 oz. (227g) UPC 7 85030 00011 3 Distributed by Rising Moon Organics 313 Iron Horse Way Providence, RI 02908

Reason for Recall

Firm was notified by supplier of spinach and used in manufacturing showed the presence of Listeria Monocytogenes and was shipped erroneously.

Distribution Pattern

nationwide

Code Information

Case Code sell by date 010916 Package sell by date: JAN092016

Other recalls by Carmel Food Group, Inc.

  • F-2018-2015 Class II — Rising Moon Organics Spinach Florentine Ravioli; Net Wt 8 oz. (227g) UPC 7 850 (March 23, 2015)
  • F-2019-2015 Class II — Rising Moon Organics Spinach & Cheese Ravioli; Net Wt 8 oz. (227g) UPC 7 8503 (March 23, 2015)
  • F-2339-2014 Class II — Rising Moon Organics Butternut Squash Ravioli, Organic, Vegetarian & Delicious (July 25, 2014)
  • F-1914-2014 Class III — RISING MOON ORGANICS BASIL ASIAGO PINE NUT PESTO RAVIOLI; 8 OZ PACKAGE (227g) (April 4, 2014)