F-2053-2014 Class I Terminated

Recalled by Baptista's Bakery, Inc — Franklin, WI

FDA food recall F-2053-2014 was initiated by Baptista's Bakery, Inc on May 30, 2014 and is designated Class I. Reason for recall: A seasoning supplier is recalling its rosemary and olive oil seasoning blend, which potentially may be contaminated with Salmonella. The recall status is terminated (terminated November 24, 2014). Affected quantity: 28,916 cases.

Recall Details

Product Type
Food
Report Date
July 9, 2014
Initiation Date
May 30, 2014
Termination Date
November 24, 2014
Voluntary/Mandated
Voluntary: Firm initiated
Product Quantity
28,916 cases

Product Description

Rosemary & Olive Oil Gluten Free Snack Crackers sold under the following brand names and sizes: 1. glutino, Net Wt. 4.25 oz (120g) UPC 78523-03861; 2. glutino, 2 count 10 oz bags, Net Wt. 20 oz (566 g) UPC 78523-03863; 3. Aldi's brand live G free, Net Wt. 4.25 oz (120g) UPC 41498-20371

Reason for Recall

A seasoning supplier is recalling its rosemary and olive oil seasoning blend, which potentially may be contaminated with Salmonella.

Distribution Pattern

CT, IL, IN, MD, MN, NJ, PA, UT, WA

Code Information

Lot Code 11914 / Best ByDate 10-26-14, and Lot Code 14314 / Best By Date 11-24-14