F-2097-2017 Class II Terminated

Recalled by TP Food Processing Inc. — Westminster, CA

Recall Details

Product Type
Food
Report Date
May 3, 2017
Initiation Date
April 15, 2017
Termination Date
July 26, 2017
Voluntary/Mandated
Voluntary: Firm initiated
Product Quantity
6,612 units

Product Description

Shrimp Satay Hot Dry Shrimp-Chili Sauce, Net: 6 and 9oz , 12 units/case

Reason for Recall

TP Food Processing, Inc. is recalling Lemongrass Satay and Shrimp Satay because the acidified sauces were not properly produced making them susceptible to contamination with Clostridium botulinum.

Distribution Pattern

CA

Code Information

Shrimp Satay 6oz Lot # 0611515 BBF Nov. 17 Lot# 027516 BBF Jul. 18 Lot # 039516 BBF Sept 2018 Shrimp Satay 9 oz Lot# 0612515 BBF Dec. 17 Lot # 0610516 BBF 17Oct18 Lot # 0510516 BBF Oct. 18 Lot# 037516 BBF Jul. 18 Lot# 0712516 BBF Dec. 18 Lot# 014516 BBF Apr. 18 Lot# 049516 BBF Sep. 18 Lot# 0510516 BBF Oct. 18