F-2205-2016 Class II Terminated

Recalled by Sunrise Foods Inc — Columbus, OH

FDA food recall F-2205-2016 was initiated by Sunrise Foods Inc on June 14, 2016 and is designated Class II. Reason for recall: The firm was notified by their supplier that the flour used in their products may be contaminated with E. Coli. The recall status is terminated (terminated January 12, 2017). Affected quantity: 2,507 boxes/4/.5 gallon bags.

Recall Details

Product Type
Food
Report Date
September 21, 2016
Initiation Date
June 14, 2016
Termination Date
January 12, 2017
Voluntary/Mandated
Voluntary: Firm initiated
Product Quantity
2,507 boxes/4/.5 gallon bags

Product Description

Jump Dark Teriyaki Sauce .5 gallon plastic bag Ingredients: WATER, SUGAR, SOY SAUCE***ALL PURPOSE FLOUR WHITE BLEACHED ENRICHED***DRIED YEAST. Contains: (Soy, Wheat) FOR INSTITUTIONAL USE ONLY Prepared for Jump International HIllard, Ohio 43026 UPC 8 56460 00114 5

Reason for Recall

The firm was notified by their supplier that the flour used in their products may be contaminated with E. Coli.

Distribution Pattern

Product was shipped to the following states: AL, AR, AZ, CA, CO, IL, IN, KY, MI, MN, MS, NJ, NY, OH, PA & VA.

Code Information

J14-2019-2, Item # 36-1875 Lot Dates 1/8/2016, 1/15/2016, 1/18/2016, 1/22/2016, 1/26/2016, 2/1/2016, 2/8/2016, 2/29/2016, 3/30/2016, 4/7/2016, 4/11/2016, 4/27/2016, 5/5/2016