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1001332

Lyon Bakery, Inc. — FEI 3004321064

Inspection Details

Classification
Voluntary Action Indicated (VAI) (VAI)
End Date
December 23, 2016
Fiscal Year
2017
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Landover, MD (United States)

Facility

Other inspections at this facility

  • 1217152 (VAI Fri Aug 25 2023 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 814588 (NAI Fri Jan 18 2013 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 814585 (NAI Thu Jan 17 2013 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 696917 (NAI Tue Nov 09 2010 00:00:00 GMT+0000 (Coordinated Universal Time))

Citations

IDCFRDescription
112521 CFR 110.40(a)Materials and workmanship
169821 CFR 110.80(b)(5)Work-in-progress
239221 CFR 110.80(b)(1)Maintenance of equip., utensils, and finished food packaging