1012235
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- March 24, 2017
- Fiscal Year
- 2017
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- St Thomas, VI (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 1615 | 21 CFR 110.93 | Storage/transportation of finished goods (contamination) |