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1013448

Quality Seafood — FEI 3001451299

Inspection Details

Classification
Voluntary Action Indicated (VAI) (VAI)
End Date
June 1, 2017
Fiscal Year
2017
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Cedar Island, NC (United States)

Facility

Other inspections at this facility

  • 1254134 (NAI Tue Oct 29 2024 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 760711 (VAI Wed Dec 14 2011 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 665428 (VAI Thu May 20 2010 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 600342 (NAI Thu Jul 09 2009 00:00:00 GMT+0000 (Coordinated Universal Time))

Citations

IDCFRDescription
152421 CFR 123.11(b)Sanitation monitoring
90521 CFR 123.6(b)HACCP plan implementation
96121 CFR 123.6(c)(3)Critical limits