1015591
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- May 22, 2017
- Fiscal Year
- 2017
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Goheung (Korea (the Republic of))
Citations
| ID | CFR | Description |
|---|---|---|
| 3062 | 21 CFR 114.10 | Personnel |
| 3067 | 21 CFR 114.80(a) | Quality control procedures |
| 3074 | 21 CFR 114.80(a)(2) | Using pH meter |
| 3080 | 21 CFR 114.83 | Scheduled process establishment |