1021653
Evans Meat Inc — FEI 3008038609
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- August 1, 2017
- Fiscal Year
- 2017
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Birmingham, AL (United States)
Citations
| ID | CFR | Description |
|---|
| 1287 | 21 CFR 110.20(a)(1) | Harborage areas |
| 1422 | 21 CFR 110.20(b)(4) | Floors, walls and ceilings |
| 1424 | 21 CFR 110.20(b)(4) | Drip and condensate |
| 1524 | 21 CFR 123.11(b) | Sanitation monitoring |
| 1562 | 21 CFR 110.35(d) | Failure to clean - general |
| 1569 | 21 CFR 110.35(d)(2) | Continuous operations |
| 1701 | 21 CFR 110.80(b)(7) | Equipment, containers, utensils |
| 3652 | 21 CFR 110.37(e)(1) | Suitable locations |
| 6002 | 21 CFR 123.11(b) | Sanitation corrections |
| 904 | 21 CFR 123.6(b) | No HACCP plan |
| 986 | 21 CFR 110.10(b)(2) | Personal cleanliness |