1022406
HAEYANG FOOD CO. — FEI 3003855479
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- August 21, 2017
- Fiscal Year
- 2017
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Changwon (Korea (the Republic of))
Citations
| ID | CFR | Description |
|---|
| 1125 | 21 CFR 110.40(a) | Materials and workmanship |
| 2392 | 21 CFR 110.80(b)(1) | Maintenance of equip., utensils, and finished food packaging |
| 6008 | 21 CFR 123.8(a)(3) | Verification - record review - frequency |
| 959 | 21 CFR 123.6(c)(1) | Food safety hazards |
| 990 | 21 CFR 110.10(b)(3) | Not washed/sanitized when appropriate |