1022859
Bakery Express — FEI 3003009481
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- August 25, 2017
- Fiscal Year
- 2017
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Kent, WA (United States)
Citations
| ID | CFR | Description |
|---|
| 1005 | 21 CFR 110.10(b)(7) | Storage of personal items |
| 1006 | 21 CFR 110.10(b)(8) | Personal food/drink/tobacco |
| 1287 | 21 CFR 110.20(a)(1) | Harborage areas |
| 1306 | 21 CFR 110.20(b)(7) | Screening |
| 1565 | 21 CFR 110.35(d)(3) | Non-food-contact surfaces (S) |
| 1689 | 21 CFR 110.80 | Reasonable precautions |