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1025161

Schreiber Foods, Inc. — FEI 2121098

Inspection Details

Classification
Voluntary Action Indicated (VAI) (VAI)
End Date
September 8, 2017
Fiscal Year
2017
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
West Bend, WI (United States)

Facility

Other inspections at this facility

  • 1181382 (NAI Fri Sep 16 2022 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 897802 (NAI Tue Sep 09 2014 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 849102 (VAI Mon Sep 16 2013 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 809235 (VAI Fri Dec 07 2012 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 665956 (NAI Mon Jun 14 2010 00:00:00 GMT+0000 (Coordinated Universal Time))

Citations

IDCFRDescription
1905921 CFR 117.145(a)Sanitation Controls Monitoring Proced: Establish Implement
2127621 CFR 117.405(a)(1)Supply-Chain Program Establish and Implement