1025969
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- September 21, 2017
- Fiscal Year
- 2017
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Lincoln, RI (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 3067 | 21 CFR 114.80(a) | Quality control procedures |
| 3086 | 21 CFR 114.100(b) | Maintenance of processing and production records |
| 3643 | 21 CFR 110.10(b)(5) | Glove condition |