1026409
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- September 18, 2017
- Fiscal Year
- 2017
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Portland, OR (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 3073 | 21 CFR 114.80(a)(2) | pH testing |
| 3088 | 21 CFR 114.100(b) | Processing and production - required information |