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Inspections
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1031488
Great Lakes Cheese of WI, Inc. — FEI 2120930
Inspection Details
Classification
Voluntary Action Indicated (VAI) (VAI)
End Date
October 17, 2017
Fiscal Year
2018
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Plymouth, WI (United States)
Facility
Facility 2120930
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