1035482
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- December 19, 2017
- Fiscal Year
- 2018
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Bowling Green, OH (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 19044 | 21 CFR 117.165(b) | Process Controls Verif Procedures: Establish Implement |