1047862
Peggy Lawton Kitchens, Inc. — FEI 1211585
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- March 30, 2018
- Fiscal Year
- 2018
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- East Walpole, MA (United States)
Citations
| ID | CFR | Description |
| 18138 | 21 CFR 117.10 | Personnel |
| 18141 | 21 CFR 117.35(a) | Sanitary operations - Plant maintenance |
| 18145 | 21 CFR 117.35(c) | Pest control |
| 18146 | 21 CFR 117.35(d) | Sanitation of food-contact surfaces - Frequency |
| 18149 | 21 CFR 117.40 | Equipment and utensils - Design and maintenance |
| 18154 | 21 CFR 117.80(a)(2) | Appropriate quality control operations |
| 18161 | 21 CFR 117.80(c) | Manufacturing, processing, packing, holding - Controls |
| 18398 | 21 CFR 117.4 | Training of employees and records |
| 19027 | 21 CFR 117.126(a)(1) | Food safety plan |